InstaHomemade Chicken Nuggets
Practical chicken nuggets made in a food processor, which can be baked or fried.
Source
View original recipeImported by: LetBite
This recipe was adapted from content found on @lari.soaresr. Ingredients and instructions were restructured into a standardized format. The original recipe belongs to its author.
Nugget Dough
Ingredients
- 500 gchicken breast or thigh
- 1 dessert spoondehydrated onion, smoked paprika, pepper and fine herbs
- 4 clovesgarlic
- 3 tablespoonsoat flour or cornstarch
Directions
- 1
In a food processor, place the chicken breast and all seasonings (garlic and spices). Process well until a dough forms.
- 2
Shape the nugget bites using a piping bag or a spoon.
- 3
Place in the freezer so they become very firm.
30 min
Breading
Ingredients
- 100 goats
- 1 unitlarge egg
- 100 gwheat flour
- 60 mlwater
Directions
- 1
Bread the bites with the oats OR use the water and flour mixture to form a more homogeneous batter for breading.
Finishing
Ingredients
- a gostoolive oil or oil
Directions
- 1
Brush olive oil or oil on top and on the sides.
- 2
Bake in the oven or air fryer (or you can fry in oil). If using an oven or air fryer, bake at 180º for 25 minutes, remembering to turn them over and brush a little oil on the other side to brown.
25 min
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