Incredibly Delicious Spaghetti in 15 Minutes!

Ingredients

• 400 gSpaghetti
• a gostoWater
• a gostoSalt

Directions

1. 1

   Boil the water.

2. 2

   Add salt to the water.

3. 3

   Cook the spaghetti until al dente.

Ingredients

• a gostoOlive oil
• 250 gMushrooms
• 1 unitOnion
• 2 large clovesGarlic
• 350 mlFresh heavy cream
• 1.5 tspSalt
• a gostoGround pepper

Directions

1. 1

   Heat the olive oil over medium heat.

2. 2

   Sauté the onion and mushrooms for 10 minutes over medium heat.

   10 min
3. 3

   Add the garlic and sauté.

4. 4

   Add the fresh heavy cream, salt, and ground pepper.

Ingredients

• 1 unitLemon zest
• a gostoParsley
• a gostoHard cheese
• 1 a littlePasta cooking water

Directions

1. 1

   Add the cooked spaghetti to the mushroom sauce.

2. 2

   If the sauce is too thick, add a little pasta cooking water.

3. 3

   Finish with lemon zest, chopped parsley, and grated hard cheese.